Appetizer Recipes

I’m a shameless sucker for all things seafood. So when I stumbled upon this recipe in an old cookbook of mine when looking for easy appetizers for guests, I had to give this tasty recipe a try. It’s my favorite type of culinary undertaking: looks difficult and elegant but is actually really easy and quick. …

Inspired by our recent trip to Seattle I’ve been waiting for the right night to try to replicate the fantastic manila clams in broth that we ate there. I took a lunchtime walk over to the Fulton Street seafood markets …no manila clams so I substituted three pounds of fresh mussels that I bought for …